As of the 2nd January the Restaurant will be Closed every Monday due to Staff shortages

At our boutique vineyard we specialise in growing and making

award winning wines from grape varietals such as Chambourcin,

which are best suited to the Far North's climate and terroir.

​

The Vineyard Restaurant is renowned for serving fresh seasonal local produce to complement our wines. Set amongst the vines the restaurant is an ideal place for lunch, dinner and functions. 

A visit to Ake Ake Vineyard is an excellent way to sample the best food and wine the Bay of Islands and Northland have to offer.